Restaurant Host Resume Sample
Casper Stroman
136 Carmelo Ports,
Philadelphia,
PA
+1 (555) 311 8290
Work Experience
Restaurant Host
11/2017
-
PRESENT
Houston, TX
- Understand the HOB Hospitality Zone
- Obtain guests’ names, number in party, physical description, arrival times and any needs for children when applicable
- Estimate and quote accurate wait times for tables
- Show guests to tables, place menu on table for guest, wait for guest to be seated before leaving the table
- Market current and future shows, menu items and retail by placing all marketing literature on dining tables
- Properly answer guest questions regarding the menu, music hall, events, related art, music, history and artists appearing at the House
- Thank each guest for visiting the House and invite him/her to return in a friendly and sincere manner
- Communicate to kitchen when large parties and special event parties have been seated
Restaurant Host, Top of the Falls Restaurant
08/2010
-
06/2017
Detroit, MI
- Keep host area clean and organized throughout the shift (shift mechanics)
- Keep floor in host area free of spills, food, trash or other obstacles
- Polish and clean all entry door windows throughout the shift
- Assist other employees and departments as needed (teamwork)
- Direct guest to appropriate location when on a wait
- Understand the Hospitality Zone
- Assist with to-go orders
- Able to read, write and speak verbally in English
Restaurant Host-am
04/2008
-
06/2010
San Francisco, CA
- Excellent communication skills and familiarity with the hospitality industry
- Establish and maintain an effective relationship with all department management, staff, personnel and general public
- Work a flexible schedule including days, nights, weekends and holidays
- Meet and greet Guests as they arrive
- Ensure even distribution of tables for each server
- Assist wait staff and bar staff as needed
- Perform all to-go orders and retail sales with the assistance from management readily available
- Assist with Promotions as necessary
Education
Johnson & Wales University
2003 - 2008
School's Degree in Hospitality
Professional Skills
- Pleasant manner and excellent communication skills (written and spoken English)
- Intermediate to Advanced level English verbal and writing skills, including the proper use of English grammar
- Customer Service experience working in retail, restaurant service or other related industry experience
- Efficient in basic computer skills
- Demonstrate positive behaviors; smiling, being polite and courteous
- Customer service experience, preferably in a retail, restaurant service or other hospitality related industry setting
- Previous experience in Food & Beverage
How to write Restaurant Host Resume
Restaurant Host role is responsible for software, basic, health, events, insurance, training, retail, intermediate, communications, english.
To write great resume for restaurant host job, your resume must include:
- Your contact information
- Work experience
- Education
- Skill listing
Contact Information For Restaurant Host Resume
The section contact information is important in your restaurant host resume. The recruiter has to be able to contact you ASAP if they like to offer you the job. This is why you need to provide your:
- First and last name
- Telephone number
Work Experience in Your Restaurant Host Resume
The section work experience is an essential part of your restaurant host resume. It’s the one thing the recruiter really cares about and pays the most attention to.
This section, however, is not just a list of your previous restaurant host responsibilities. It's meant to present you as a wholesome candidate by showcasing your relevant accomplishments and should be tailored specifically to the particular restaurant host position you're applying to.
The work experience section should be the detailed summary of your latest 3 or 4 positions.
Representative Restaurant Host resume experience can include:
- Ascertains dining experience satisfaction as guests leave the restaurants
- Welcoming and seating Guests, restaurant reservations and responding to Guest enquiries
- Working knowledge of restaurant operations, seating procedures, guest relations, problem solving
- Monitoring all open dining sections of restaurant for availability and cleanliness
- Answering phone calls and taking reservations
- Upselling and promoting of products within the Restaurant and Hotel
Education on a Restaurant Host Resume
Make sure to make education a priority on your restaurant host resume. If you’ve been working for a few years and have a few solid positions to show, put your education after your restaurant host experience. For example, if you have a Ph.D in Neuroscience and a Master's in the same sphere, just list your Ph.D. Besides the doctorate, Master’s degrees go next, followed by Bachelor’s and finally, Associate’s degree.
Additional details to include:
- School you graduated from
- Major/ minor
- Year of graduation
- Location of school
These are the four additional pieces of information you should mention when listing your education on your resume.
Professional Skills in Restaurant Host Resume
When listing skills on your restaurant host resume, remember always to be honest about your level of ability. Include the Skills section after experience.
Present the most important skills in your resume, there's a list of typical restaurant host skills:
- High skill level of Open Table and/or other reservation software
- Skilled in interpersonal communication and teamwork
- Six+ months host/restaurant experience
- 6+ months of host restaurant experience
- Previous F&B experience within hotel or similar role
- Previous experience as a host(ess) in a high standard, fresh concept restaurant/hotel management
List of Typical Experience For a Restaurant Host Resume
1
Experience For Restaurant Host / ess Resume
- Assisting the Food and Beverage team during service
- Providing 5 star service in line with brand standards
- Answers telephones and manages guest’s dining requests (i.e. special occasion, dietary requirements, seating preferences, etc.)
- Take restaurant reservations according to company guidelines
- Manages reservations and seating with a computerized reservation and table management system
2
Experience For Restaurant Host, Top of the Falls Restaurant Resume
- Responsible for securing reservation system laptop at the end of each meal period
- Greets and seats guests, offering them the various breakfast choices
- Relay important party/promo requests to servers and bartenders
- Meet and greet guests as they arrive, check guests as they arrive, check guest’s reservations, or log them as set up
- Provide information to guests as requested
- Assist with Business Event Orders for private functions
3
Experience For Restaurant Host-ripples Resume
- Meet and greet guests as they arrive, check guests as they arrive, check guest's reservations, or log them as set up. Call or e-mail to confirm reservations
- Assist with achieving departmental guest satisfaction targets and food and beverage revenues by controlling guest flow and seating to achieve maximum turns in the outlets
- Follows and is compliant with all Public Health rules and regulations
- Initiates and maintains wait lists
- Guide and direct escort teams in the main restaurants
4
Experience For Restaurant Host-am Resume
- Ensures that podium and reservation desk is properly organized and restocked at the end of each meal period and or shift
- Ensures restaurant maintenance needs are communicated to Restaurant Management
- Discounts at all Hilton Worldwide Hotels
- Discounts at local health and fitness clubs
- Set-up and handle orders for guest pick-up
- Set-up and oversee to go coffee and pastry bar
- Interact with guests in a friendly and professional manner
5
Experience For Restaurant Host / Ess-at Captiol Chophouse Resume
- Answer the telephone and take table reservations
- Restock supplies and keep work area clean
- Help clear the tables and reset; ensure buffet is fresh and stocked
- Keep the Bar counter and Lounge areas clean and tidy
- Provide additional restaurant coverage as required
- Free Associate Lunch
List of Typical Skills For a Restaurant Host Resume
1
Skills For Restaurant Host / ess Resume
- Being able to stand for at least 8 hours
- Answering questions about Barneys New York services and other guest inquiries
- Be a great team player by helping out around the restaurant, whether answering phones, completing financial transactions, cleaning or stocking
- Assist with side work including, but not limited to cleaning, stocking, folding silverware, etc
- Monitor dining rooms for seating availability, service, safety, and well being of guests
2
Skills For Restaurant Host, Top of the Falls Restaurant Resume
- Assist with side work including, but not limited to cleaning, stocking, etc
- Discounts with many of the UKs leading retailers
- Chance to earn up to £1,000 for referring a friend for any of our management, head office or graduate roles
- Vacation for eligible associates following 1 year of employment
- An absolute commitment to delivering high levels of customer service
3
Skills For Restaurant Host-ripples Resume
- Keep a calm head when dealing with customer concerns thanks to your high level of professionalism
- Embrace working a flexible schedule in a fast-paced environment
- Meet, greet and seat all guests with a positive, friendly, helpful attitude and is a general source of information to all guests entering the house
- Show guests to tables, place menu in guest hands, wait for guest to be seated before leaving the table
- Prep and cook food according to recipe
- Assist servers and cashiers in the servicing of guests as needed
- Knowledge of food, beer, liquor and wine
- While performing the essential functions of this job, all team members are required to stand; walk long distances on the ship; use hands to touch, handle or feel; reach with hands and arms; talk, hear, taste and smell
4
Skills For Restaurant Host-am Resume
- Be on your feet and alert for extended periods of time
- Proficient on a reservation system (i.e.: OpenTable, etc.)
- Adhere to the HOB uniform and appearance policy
- Point of Sales (POS) knowledge, preferable MICROS
- Diffuse possibly volatile situations with tact and diplomacy
- Seat guests in a high volume restaurant at a pace that maximizes efficiency of service and performance of overall operations
5
Skills For Restaurant Host / Ess-at Captiol Chophouse Resume
- Certificate of completion in safety, environmental, public health and sanitation regulations and procedures from a recognized institution is required
- Proactive, Team Player, Problem Solver
- Able to work 7 days a week
- Able to develop a camaraderie with team members
- Live in close quarters, share limited space with other cabin-mates
- Flexible schedule to include mornings, afternoons, evenings, weekends and holidays
6
Skills For Restaurant Host / Cashier Bistro Resume
- Active CA Food Handlers Card
- Money off shoes for work
- Option to sign up to our funded dental cover programme
- Greet guests and determine the number in their party, guide and seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc
- Move and arrange tables, chairs, and proper settings and organize seating for groups with special needs
7
Skills For Grey Rock Restaurant Host-seasonal Resume
- Light work - exerting up to 20 pounds of force occasionally to lift, carry, push, pull or otherwise move objects as required
- Check menus to ensure they are current, clean, plentiful, and wrinkle-free
- Be able to respond to and creatively resolve guest inquiries or complaints
- Provide incredible service to guests by warmly greeting them as they arrive and escorting them to the bar, lounge, event or dining area in an attentive, hospitable, courteous and efficient manner; being sure to monitor their needs and ensure a pleasant wait time to start their experience with positivism and energy
- Plan table assignments, floor plans, daily rosters as well as guest seating; ensure accurate and fair guest placement that benefits both the service team and the guest
- Answer telephone calls in a prompt, consistent and courteous manner; take reservations and maintain the reservation book, answering questions and/ or directing calls to the appropriate area or person
8
Skills For Pfister Cafe Restaurant Host st Shift Resume
- Maintain the appearance and accuracy of menus; ensure they are up-to-date and in excellent condition
- Willing to cross train in other classifications
- Set up, stock, and maintain work areas
- Ensure uniform and personal appearance are clean and professional. Maintain confidentiality of proprietary information; protect company assets. Support all co-workers and treat them with dignity and respect
- Able to lift 25 lbs, stand, walk and bend for up to 8 hours
- Flexibility in shifts: early mornings and holidays
- Knowledge of Micros an asset
- Set the tone for customers’ exceptional dining experience by greeting and seating them quickly and professionally and sharing your knowledge and enthusiasm for the menu
9
Skills For Restaurant Host / Cashier Resume
- High skill level in Open Table and/or reservation software
- Previous Customer Service/ Host experience
- Help train new employees and be there to answer questions and lend a hand
- Have been in food service/hospitality in upscale, full-service restaurants for at least one year
- Are the proud owner of a food handler’s card where required by local and provincial regulations
- Meet, greet and seat all guests with a positive, friendly, helpful attitude and is a general source of information to all guests entering the House of Blues. Exudes pride and passion for the House of Blues Brand and Culture. Assisting in all areas of Host Stand Operations to help ensure a high quality guest experience
- Direct guest to an appropriate location when on a wait
10
Skills For Hilton Milwaukee Cafe Restaurant Host st Shift Resume
- Wear a complete uniform if required by management
- Control heavy volume at restaurant entrance and attend to and anticipate guests needs
- Monitor guest attendance to determine flow of food provided
- Utilizes the supplies and resources to serve and present delicious treats to our guests
- Attempt to resolve all guest complaints when possible or ensure that the Restaurant Manager/Shift Supervisor is immediately contacted to address the guest’s issues, concerns or request
- Thank every guest upon departure, invite them to return, and wish them a fond farewel
- Read, speak, and write the English language, to fully comprehend guest requests, memos, and reservations
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